{"id":45384,"date":"2020-11-18T23:45:09","date_gmt":"2020-11-18T13:45:09","guid":{"rendered":"https:\/\/cafedelites.com\/?p=45384"},"modified":"2026-08-19T23:58:18","modified_gmt":"2026-08-20T03:58:18","slug":"easy-buttermilk-cornbread","status":"publish","type":"post","link":"https:\/\/cafedelites.com\/easy-buttermilk-cornbread\/","title":{"rendered":"Easy Buttermilk Cornbread (Best Sweet Cornbread)"},"content":{"rendered":"\n
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Classic sweet, easy buttermilk cornbread<\/strong> with a hint of honey is the perfect side to chili, soups, or stews! It bakes with crispy, buttery edges and a soft, fluffy center.<\/p>\n\n\n\n

This easy buttermilk cornbread<\/strong> recipe is hands down my favorite cornbread, passed down to me from my mother\u2019s tattered collection of recipes and tweaked only slightly to make it even better (if that\u2019s at all possible!)<\/em>. Plus, this moist cornbread recipe is so versatile you can bake it in a skillet or a baking dish, all prepared in ONE BOWL!<\/p>\n\n\n\n

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Buttermilk Cornbread<\/h2>\n\n\n\n

There has long been a debate about whether cornbread should have sugar added, depending on which part of the USA you are from. Having tried and tested both, using many different recipes on the web and in recipe books through the years, I have to say I\u2019m more partial to a sweet cornbread recipe.<\/p>\n\n\n\n

This recipe is definitely for people who prefer a sweeter cornbread compared to a traditional cornbread recipe<\/a>. There\u2019s something about a crispy, crunchy buttery crust, with a soft and fluffy inside that is so addictive. It could also simply be that I\u2019ve been raised with sweet, fluffy cornbread to accompany a family chili with jalapenos recipe<\/a>, while also eating slices of it for breakfast.<\/p>\n\n\n\n

Why This Recipe Works<\/h2>\n\n\n\n