{"id":33911,"date":"2018-11-20T07:52:48","date_gmt":"2018-11-19T20:52:48","guid":{"rendered":"http:\/\/cafedelites.com\/?p=33911"},"modified":"2026-01-27T18:49:32","modified_gmt":"2026-01-27T23:49:32","slug":"garlic-parmesan-scalloped-potatoes","status":"publish","type":"post","link":"https:\/\/cafedelites.com\/garlic-parmesan-scalloped-potatoes\/","title":{"rendered":"Parmesan Scalloped Potatoes (With Video)"},"content":{"rendered":"\n
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There is something wildly comforting about pulling a bubbling tray of Scalloped Potatoes<\/strong> out of the oven. The top is golden, the edges are quietly sizzling, and the smell of garlic and cheese pretty much guarantees people will hover near the kitchen pretending not to wait. This version leans into everything we love about a classic scalloped potato recipe, but with just enough garlic and parmesan to make it feel a little more grown up and very hard to resist.<\/p>\n\n\n\n

These Garlic Parmesan Scalloped Potatoes are creamy without being heavy, rich without tipping into greasy, and soft in the middle with that irresistible cheesy top. They are just as at home next to a Sunday roast as they are stealing the spotlight at a dinner party. Once you make them this way, plain potatoes feel a little underdressed.<\/p>\n\n\n\n

\"Garlic<\/figure>\n<\/div>\n\n\n\n
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Why People Keep Going Back for Seconds<\/h2>\n\n\n\n

Here is what makes these parmesan scalloped potatoes<\/strong> genuinely better than most versions floating around:<\/p>\n\n\n\n