{"id":12973,"date":"2017-12-06T19:41:33","date_gmt":"2017-12-06T08:41:33","guid":{"rendered":"http:\/\/cafedelites.com\/?p=12973"},"modified":"2025-12-04T01:28:48","modified_gmt":"2025-12-04T06:28:48","slug":"red-velvet-french-toast","status":"publish","type":"post","link":"https:\/\/cafedelites.com\/red-velvet-french-toast\/","title":{"rendered":"Red Velvet French Toast"},"content":{"rendered":"\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<p class=\"has-text-align-left wp-block-paragraph\"><strong>Red Velvet French Toast <\/strong>with a vanilla bean cheesecake filling is the kind of breakfast that instantly turns an ordinary morning into something worth celebrating. Whether it is a special occasion or a slow, cozy Sunday, this red velvet French toast delivers all the class, comfort, and indulgence you could want.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cake for breakfast anyone? Pinterest has been overflowing with red velvet everything, but one thing I wasn\u2019t finding anywhere was a red velvet French toast recipe stuffed with a creamy cheesecake center. So I decided it was time to fix that and give you the best French toast and cake twist in one unforgettable plate. If you want another fun red velvet breakfast option,\u00a0my <a href=\"https:\/\/cafedelites.com\/red-velvet-marbled-waffles\/\">easy red velvet waffles<\/a> are just as decadent, and when you\u2019re in the mood for something a little lighter but still indulgent, <a href=\"https:\/\/cafedelites.com\/authentic-french-nutella-strawberry-crepes\/\" data-type=\"link\" data-id=\"https:\/\/cafedelites.com\/authentic-french-nutella-strawberry-crepes\/\">Nutella and strawberry French crepes<\/a> are another breakfast worth saving for a special morning.<\/p>\n<\/div>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/Red-Velvet-French-Toast-Cheesecake-IMAGE-11-683x1024.jpg\" alt=\"\" class=\"wp-image-107141\" srcset=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/Red-Velvet-French-Toast-Cheesecake-IMAGE-11-683x1024.jpg 683w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/Red-Velvet-French-Toast-Cheesecake-IMAGE-11-200x300.jpg 200w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/Red-Velvet-French-Toast-Cheesecake-IMAGE-11-100x150.jpg 100w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/Red-Velvet-French-Toast-Cheesecake-IMAGE-11-768x1152.jpg 768w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/Red-Velvet-French-Toast-Cheesecake-IMAGE-11-1024x1536.jpg 1024w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/Red-Velvet-French-Toast-Cheesecake-IMAGE-11-400x600.jpg 400w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 id=\"h-what-makes-this-recipe-so-good\" class=\"wp-block-heading\">What Makes This Recipe So Good<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">This <strong>Red Velvet French Toast<\/strong> stands out because it brings together everything people love about red velvet cake and everything they crave in classic french toast. Instead of relying on simple red velvet bread alone, each slice is soaked just right so it cooks up tender inside with a lightly crisp exterior. The vanilla bean cheesecake filling melts into the center, creating a rich, creamy bite that makes this red velvet French toast recipe feel like dessert and breakfast in one.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">What truly sets it apart is the balance of indulgence and ease. You get all the drama of a bakery style brunch without complicated steps, and every component works together to create something memorable, just like my <a href=\"https:\/\/cafedelites.com\/strawberries-and-cream-stuffed-french-toast\/\">strawberries and cream stuffed french toast<\/a>.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 id=\"h-what-goes-into-red-velvet-french-toast\" class=\"wp-block-heading\">What Goes Into Red Velvet French Toast<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-IngredientShot-1.jpg\" alt=\"Flat lay photo of ingredient shot of buttermilk, vanilla bean paste, red food coloring, reduced fat cream cheese and sugar, fresh raspberries, pure vanilla extract, unsweetened cocoa powder, bread, eggs\" class=\"wp-image-107818\" srcset=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-IngredientShot-1.jpg 1200w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-IngredientShot-1-300x200.jpg 300w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-IngredientShot-1-1024x683.jpg 1024w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-IngredientShot-1-150x100.jpg 150w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-IngredientShot-1-768x512.jpg 768w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-IngredientShot-1-400x267.jpg 400w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">This Red Velvet French Toast gets its signature flavor and color from simple, reliable ingredients that work together<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Buttermilk:<\/strong> Gives the french toast that classic red velvet tang and helps the bread soak evenly without turning soggy.<\/li>\n\n\n\n<li><strong>Cocoa Powder:<\/strong> A small amount provides the subtle chocolate flavor that makes this red velvet French toast recipe taste like the real deal.<\/li>\n\n\n\n<li><strong>Red Food Coloring:<\/strong> Creates the vibrant red velvet color and helps mimic the look of traditional red velvet bread.<\/li>\n\n\n\n<li><strong>Cream Cheese:<\/strong> Forms the base of the vanilla bean cheesecake filling, adding a smooth, rich layer that melts into every bite.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Note:<\/strong> Please see <a href=\"#recipe-card\">recipe card<\/a> at the bottom for a full list of ingredients with measurements.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 id=\"h-how-to-make-red-velvet-french-toast\" class=\"wp-block-heading\">How To Make Red Velvet French Toast<\/h2>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-203f3c05 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step1-1.jpg\" alt=\"In a bowl, whisk the eggs, buttermilk, sugar, vanilla, cocoa and food coloring until the mixture is smooth\" class=\"wp-image-107832\" srcset=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step1-1.jpg 1200w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step1-1-300x200.jpg 300w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step1-1-1024x683.jpg 1024w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step1-1-150x100.jpg 150w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step1-1-768x512.jpg 768w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step1-1-400x267.jpg 400w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ol class=\"wp-block-list is-style-circle-number-list\">\n<li><strong>Whisk:<\/strong> In a bowl, whisk the eggs, buttermilk, sugar, vanilla, cocoa and food coloring until the mixture is smooth and well combined. You can also blend everything briefly for an extra silky custard.<\/li>\n<\/ol>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step2-1.jpg\" alt=\"Dip each bread slice into the custard and press gently so it absorbs evenly.\" class=\"wp-image-107835\" srcset=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step2-1.jpg 1200w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step2-1-300x200.jpg 300w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step2-1-1024x683.jpg 1024w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step2-1-150x100.jpg 150w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step2-1-768x512.jpg 768w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step2-1-400x267.jpg 400w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ol start=\"2\" class=\"wp-block-list is-style-circle-number-list\">\n<li><strong>Soak the Bread:<\/strong> Dip each bread slice into the custard and press gently so it absorbs evenly. Flip the slice and repeat until both sides are coated with a light, even layer.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-203f3c05 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step3.jpg\" alt=\"Warm a large nonstick skillet over low to medium heat so the bread cooks through without browning too quickly.\" class=\"wp-image-107836\" srcset=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step3.jpg 1200w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step3-300x200.jpg 300w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step3-1024x683.jpg 1024w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step3-150x100.jpg 150w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step3-768x512.jpg 768w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step3-400x267.jpg 400w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ol start=\"3\" class=\"wp-block-list is-style-circle-number-list\">\n<li><strong>Heat Pan:<\/strong> Warm a large nonstick skillet over low to medium heat so the bread cooks through without browning too quickly. Give the pan a moment to heat evenly before adding the slices.<\/li>\n<\/ol>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step4.jpg\" alt=\"Add a few pieces at a time and cook until the outside is lightly crisp and the center feels set.\" class=\"wp-image-107837\" srcset=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step4.jpg 1200w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step4-300x200.jpg 300w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step4-1024x683.jpg 1024w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step4-150x100.jpg 150w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step4-768x512.jpg 768w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step4-400x267.jpg 400w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ol start=\"4\" class=\"wp-block-list is-style-circle-number-list\">\n<li><strong>Cook the Slices:<\/strong> Add a few pieces at a time and cook until the outside is lightly crisp and the center feels set. Turn each slice once and move it to a warmed plate while you finish the rest.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-203f3c05 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step5.jpg\" alt=\"Beat the cream cheese, sugar and vanilla bean paste in a bowl until the mixture becomes smooth\" class=\"wp-image-107838\" srcset=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step5.jpg 1200w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step5-300x200.jpg 300w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step5-1024x683.jpg 1024w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step5-150x100.jpg 150w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step5-768x512.jpg 768w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step5-400x267.jpg 400w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ol start=\"5\" class=\"wp-block-list is-style-circle-number-list\">\n<li><strong>Make Filling:<\/strong> While the toast cooks, beat the cream cheese, sugar and vanilla bean paste in a bowl until the mixture becomes smooth and fluffy. Keep it close so you can assemble quickly.<\/li>\n<\/ol>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step6.jpg\" alt=\"Spread a spoonful of cheesecake filling over six toast halves and top each one with another piece.\" class=\"wp-image-107839\" srcset=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step6.jpg 1200w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step6-300x200.jpg 300w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step6-1024x683.jpg 1024w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step6-150x100.jpg 150w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step6-768x512.jpg 768w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step6-400x267.jpg 400w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ol start=\"6\" class=\"wp-block-list is-style-circle-number-list\">\n<li><strong>Assemble Toast:<\/strong> Spread a spoonful of cheesecake filling over six toast halves and top each one with another piece. Press gently so the creamy center settles into the warm french toast.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-203f3c05 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step7.jpg\" alt=\"Drizzle stuffed pieces with chocolate and dust with icing sugar.\" class=\"wp-image-107840\" srcset=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step7.jpg 1200w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step7-300x200.jpg 300w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step7-1024x683.jpg 1024w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step7-150x100.jpg 150w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step7-768x512.jpg 768w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step7-400x267.jpg 400w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ol start=\"7\" class=\"wp-block-list is-style-circle-number-list\">\n<li><strong>Add Toppings:<\/strong> Drizzle stuffed pieces with chocolate and dust with icing sugar. Add berries on top for a fresh, bright finish that cuts through the richness.<\/li>\n<\/ol>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step8-1.jpg\" alt=\"Plate the red velvet french toast while it is still warm so the filling stays creamy and soft.\" class=\"wp-image-107852\" srcset=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step8-1.jpg 1200w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step8-1-300x200.jpg 300w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step8-1-1024x683.jpg 1024w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step8-1-150x100.jpg 150w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step8-1-768x512.jpg 768w, https:\/\/cafedelites.com\/wp-content\/uploads\/2017\/12\/RedVelvetFrenchToast-Step8-1-400x267.jpg 400w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ol start=\"8\" class=\"wp-block-list is-style-circle-number-list\">\n<li><strong>Serve Warm:<\/strong> Plate the red velvet french toast while it is still warm so the filling stays creamy and soft. Enjoy right away for the best texture and flavor in every bite.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n\n\n\n<p class=\"wp-block-paragraph\">This Red Velvet French Toast is rich, creamy and already feels like a bakery style brunch moment, so pairing it with dishes that add freshness or gentle warmth keeps everything harmonious. Serve it with <a href=\"https:\/\/cafedelites.com\/honey-lime-fruit-salad-recipe\/\">Honey Lime Fruit Salad<\/a> for a refreshing, juicy contrast that brightens each bite. And if you want another sweet element that feels fun without being too heavy, <a href=\"https:\/\/cafedelites.com\/banana-cinnamon-maple-cake\/\">Banana Cinnamon Maple Cake<\/a> adds a soft, cozy flavor that pairs naturally with the red velvet notes. <\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 id=\"h-tips-for-making-red-velvet-french-toast\" class=\"wp-block-heading\">Tips For Making Red Velvet French Toast<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Soak the bread just long enough for it to drink up the custard without falling apart. I usually give each slice a few gentle presses until it feels evenly coated but still sturdy.<\/li>\n\n\n\n<li>Keep the heat on the lower side. Red velvet burns quickly, and slow cooking gives you that gorgeous even color without any bitter spots.<\/li>\n\n\n\n<li>Whip the cheesecake filling until it is extra fluffy. The lighter it is, the creamier it tastes once it melts inside the warm french toast.<\/li>\n\n\n\n<li>If you want brighter color, add one or two extra drops of red food coloring. I taste as I go to make sure the cocoa and vanilla still shine through.<\/li>\n<\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading has-text-align-center\" id=\"h-recipe-faq-s\">Recipe FAQ&#8217;s<\/h2>\n\n\n\n<div class=\"schema-faq wp-block-yoast-faq-block\"><div class=\"schema-faq-section\" id=\"faq-question-1733457286629\"><strong class=\"schema-faq-question\">Can I Use Regular Bread Instead Of Brioche?<\/strong> <p class=\"schema-faq-answer\">Yes. Brioche is ideal because it is soft and rich, but thick white bread or challah also works well as long as the slices are sturdy.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1764794858750\"><strong class=\"schema-faq-question\">How Do I Keep The Red Velvet Color From Browning Too Much?<\/strong> <p class=\"schema-faq-answer\">Use low to medium heat and avoid rushing the cook time. Gentle heat keeps the color vibrant while still cooking the bread through.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1764794859514\"><strong class=\"schema-faq-question\">Can I Leave Out The Food Coloring?<\/strong> <p class=\"schema-faq-answer\">Yes. The flavor stays the same, but the toast will be more cocoa colored than red velvet. It is completely optional.<\/p> <\/div> <\/div>\n<\/div>\n\n\n\n<figure class=\"wp-block-image aligncenter\"><img decoding=\"async\" width=\"1600\" height=\"2400\" src=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2015\/05\/Red-Velvet-French-Toast-Cheesecake-IMAGE-68.jpg\" alt=\"Delicious Red Velvet French Toast Cheesecake sandwich\" class=\"wp-image-49243\" srcset=\"https:\/\/cafedelites.com\/wp-content\/uploads\/2015\/05\/Red-Velvet-French-Toast-Cheesecake-IMAGE-68.jpg 1600w, https:\/\/cafedelites.com\/wp-content\/uploads\/2015\/05\/Red-Velvet-French-Toast-Cheesecake-IMAGE-68-400x600.jpg 400w, https:\/\/cafedelites.com\/wp-content\/uploads\/2015\/05\/Red-Velvet-French-Toast-Cheesecake-IMAGE-68-200x300.jpg 200w, https:\/\/cafedelites.com\/wp-content\/uploads\/2015\/05\/Red-Velvet-French-Toast-Cheesecake-IMAGE-68-683x1024.jpg 683w, https:\/\/cafedelites.com\/wp-content\/uploads\/2015\/05\/Red-Velvet-French-Toast-Cheesecake-IMAGE-68-100x150.jpg 100w, https:\/\/cafedelites.com\/wp-content\/uploads\/2015\/05\/Red-Velvet-French-Toast-Cheesecake-IMAGE-68-768x1152.jpg 768w, https:\/\/cafedelites.com\/wp-content\/uploads\/2015\/05\/Red-Velvet-French-Toast-Cheesecake-IMAGE-68-1024x1536.jpg 1024w\" sizes=\"(max-width: 1600px) 100vw, 1600px\" \/><\/figure>\n\n\n\n<div id=\"recipe-card\" class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\"><div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-40911\" class=\"wprm-recipe-container\" data-recipe-id=\"40911\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-cwp-food\"><div class=\"cwp-food-header\">\n\t<div class=\"cwp-food-header__right\">\n\t\t<div class=\"wprm-recipe-image wprm-block-image-square nopin\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"300\" height=\"300\" 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href=\"https:\/\/cafedelites.com\/wprm_print\/red-velvet-french-toast-with-vanilla-bean-cheesecake-filling\" style=\"color: #ffffff;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal\" data-recipe-id=\"40911\" data-template=\"\" target=\"_blank\" rel=\"nofollow\">Print<\/a>\n\t\t<\/div>\n\t<\/div>\n\t<div class=\"cwp-food-header__left\">\n\t\t<div><style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: var(--wp--custom--color--star); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: var(--wp--custom--color--star); 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out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" 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class=\"wprm-recipe-rating-details wprm-block-text-normal\"><span class=\"wprm-recipe-rating-average\">5<\/span> from 1 vote<\/div><\/div><\/div>\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-none\">Red Velvet French Toast with Vanilla Bean Cheesecake Filling<\/h2>\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-author-label\">By <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\"><a href=\"https:\/\/cafedelites.com\/about\/\" target=\"_self\">Karina Carrel<\/a><\/span><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-separated wprm-block-text-none\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-separated wprm-block-text-none wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-none\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">10<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-separated wprm-block-text-none wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-none\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-separated wprm-block-text-none wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-none\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">25<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-separated wprm-block-text-none wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-40911 wprm-recipe-servings-adjustable-tooltip wprm-block-text-none\" data-recipe=\"40911\" aria-label=\"Adjust recipe servings\">4<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-none\">people<\/span><\/span><\/div><\/div>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Red Velvet made into French Toast and stuffed with a sweet Vanilla Bean Cheesecake filling! The perfect Mother&#039;s Day OR Valentine&#039;s Day Breakfast! <\/span><\/div>\n\t<\/div>\n<\/div>\n<div class=\"cwp-food-content\">\n\t<div class=\"wpforms-container one-line save-recipe wpforms-location-save_recipe_wprm\" id=\"wpforms-83720\"><form id=\"wpforms-form-83720\" class=\"wpforms-validate wpforms-form wpforms-ajax-form\" data-formid=\"83720\" method=\"post\" enctype=\"multipart\/form-data\" action=\"\/wp-json\/wp\/v2\/posts\/12973\" data-token=\"549bd694e6fb0e24d6e75609a497d3a2\" data-token-time=\"1788548689\"><div class=\"wpforms-head-container\"><div class=\"wpforms-title\">Save this recipe!<\/div><div class=\"wpforms-description\">Get this sent to your inbox, plus get new recipes from us every week!<\/div><\/div><noscript class=\"wpforms-error-noscript\">Please enable JavaScript in your browser to complete this form.<\/noscript><div class=\"wpforms-field-container\"><div id=\"wpforms-83720-field_1-container\" class=\"wpforms-field wpforms-field-email\" 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><input type=\"hidden\" name=\"wpforms[id]\" value=\"83720\"><input type=\"hidden\" name=\"page_title\" value=\"\"><input type=\"hidden\" name=\"page_url\" value=\"https:\/\/cafedelites.com\/wp-json\/wp\/v2\/posts\/12973\"><input type=\"hidden\" name=\"url_referer\" value=\"http:\/\/cafedelites.com\/red-velvet-french-toast\/\"><button type=\"submit\" name=\"wpforms[submit]\" id=\"wpforms-submit-83720\" class=\"wpforms-submit wp-element-button\" data-alt-text=\"Sending...\" data-submit-text=\"Save\" aria-live=\"assertive\" value=\"wpforms-submit\">Save<\/button><img decoding=\"async\" src=\"https:\/\/cafedelites.com\/wp-content\/plugins\/wpforms\/assets\/images\/submit-spin.svg\" class=\"wpforms-submit-spinner\" style=\"display: none;\" width=\"26\" height=\"26\" alt=\"Loading\"><\/div><\/form><\/div>  <!-- .wpforms-container -->\n\t\n\t<div id=\"recipe-40911-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-40911-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"40911\" data-servings=\"4\"><h3 id=\"recipe-ingredients\" class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-none wprm-align-left wprm-header-decoration-none wprm-header-has-actions wprm-header-has-actions\" style=\"\">Ingredients&nbsp;<div class=\"wprm-unit-conversion-container wprm-unit-conversion-container-40911 wprm-unit-conversion-container-buttons wprm-block-text-normal\" style=\"background-color: var(--wp--preset--color--background);border-color: var(--wp--preset--color--primary);color: var(--wp--preset--color--primary);border-radius: var(--wp--custom--border-radius--tiny);\"><button class=\"wprm-unit-conversion wprmpuc-active\" data-system=\"1\" data-recipe=\"40911\" style=\"background-color: var(--wp--preset--color--primary);color: var(--wp--preset--color--background);\" aria-label=\"Change unit system to US\">US<\/button><button class=\"wprm-unit-conversion\" data-system=\"2\" data-recipe=\"40911\" style=\"background-color: var(--wp--preset--color--primary);color: var(--wp--preset--color--background);border-left: 1px solid var(--wp--preset--color--primary);\" aria-label=\"Change unit system to Metric\">Metric<\/button><\/div>&nbsp;<div class=\"wprm-recipe-adjustable-servings-container wprm-recipe-adjustable-servings-40911-container wprm-toggle-container wprm-toggle-buttons-container wprm-block-text-normal\" style=\"--wprm-toggle-button-background: var(--wp--preset--color--background);--wprm-toggle-button-accent: var(--wp--preset--color--primary);--wprm-toggle-button-radius: var(--wp--custom--border-radius--tiny);\"><button class=\"wprm-recipe-adjustable-servings wprm-toggle wprm-toggle-active\" data-multiplier=\"1\" data-servings=\"4\" data-recipe=\"40911\" aria-label=\"Adjust servings by 1x\">1x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"2\" data-servings=\"4\" data-recipe=\"40911\" aria-label=\"Adjust servings by 2x\">2x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"3\" data-servings=\"4\" data-recipe=\"40911\" aria-label=\"Adjust servings by 3x\">3x<\/button><\/div><\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Red Velvet French Toast:<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"1\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-0\" class=\"wprm-checkbox\" aria-label=\"&nbsp;4&#032;eggs\"><label for=\"wprm-checkbox-0\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">eggs<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"2\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-1\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;cup&#032;buttermilk&#032;or 1 cup milk + 1 tablespoon vinegar set aside and allowed to &#039;sour&#039; for 5 minutes\"><label for=\"wprm-checkbox-1\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">buttermilk<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">or 1 cup milk + 1 tablespoon vinegar set aside and allowed to &#39;sour&#39; for 5 minutes<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"3\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-2\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2&#032;tablespoons&#032;sugar&#032;or natural granulated sweetener\"><label for=\"wprm-checkbox-2\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sugar<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">or natural granulated sweetener<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"4\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-3\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2&#032;teaspoons&#032;pure vanilla extract\"><label for=\"wprm-checkbox-3\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">pure vanilla extract<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"5\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-4\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2&#032;tablespoons&#032;unsweetened cocoa powder\"><label for=\"wprm-checkbox-4\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">unsweetened cocoa powder<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"6\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-5\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2&#032;teaspoons&#032;red food colouring\"><label for=\"wprm-checkbox-5\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">red food colouring<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"7\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-6\" class=\"wprm-checkbox\" aria-label=\"&nbsp;8&#032;slices&#032;bread&#032;halved so you end up with 16 bread halves\"><label for=\"wprm-checkbox-6\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">8<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">slices<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">bread<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">halved so you end up with 16 bread halves<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Vanilla Bean Cheesecake Filling:<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"9\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-7\" class=\"wprm-checkbox\" aria-label=\"&nbsp;8&#032;oz&#032;reduced fat cream cheese\"><label for=\"wprm-checkbox-7\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">8<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">oz<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">reduced fat cream cheese<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"10\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-8\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2&#032;tablespoons&#032;sugar&#032;or natural granulated sweetener\"><label for=\"wprm-checkbox-8\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sugar<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">or natural granulated sweetener<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"11\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-9\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;teaspoon&#032;vanilla bean paste\"><label for=\"wprm-checkbox-9\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">vanilla bean paste<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"12\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-10\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;handful&#032;fresh raspberries\"><label for=\"wprm-checkbox-10\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">handful<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">fresh raspberries<\/span><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-40911-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-40911-instructions-container wprm-block-text-normal\" data-recipe=\"40911\"><h3 id=\"recipe-instructions\" class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-none wprm-align-left wprm-header-decoration-none wprm-header-has-actions\" style=\"\">Instructions&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">For French Toast<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-40911-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\">Whisk together the eggs, buttermilk, sugar, vanilla, food colouring and cocoa in a shallow bowl until smooth and lump free. Alternatively, combine these ingredients in a <a href=\"http:\/\/www.amazon.com\/gp\/search\/ref=as_li_qf_sp_sr_tl?ie=UTF8&amp;camp=1789&amp;creative=9325&amp;index=aps&amp;keywords=blender&amp;linkCode=ur2&amp;tag=cafedeli-20&amp;linkId=YE7KQ2PXCTCZZRZT\" target=\"_blank\" rel=\"noopener\">small blender<\/a> or <a href=\"http:\/\/www.amazon.com\/gp\/search\/ref=as_li_qf_sp_sr_tl?ie=UTF8&amp;camp=1789&amp;creative=9325&amp;index=aps&amp;keywords=magic%20bullet&amp;linkCode=ur2&amp;tag=cafedeli-20&amp;linkId=B2MFGVLOCKX5OIPN\" target=\"_blank\" rel=\"noopener\">magic bullet cup<\/a>; blend until smooth and transfer the egg wash to a large shallow bowl.<\/div><\/li><li id=\"wprm-recipe-40911-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\">Dip bread slices into egg wash and press lightly a few times to soak through completely. Flip each slice and repeat with each bread until slices all are evenly coated.<\/div><\/li><li id=\"wprm-recipe-40911-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\">Heat a <a href=\"http:\/\/www.amazon.com\/gp\/search\/ref=as_li_qf_sp_sr_tl?ie=UTF8&amp;camp=1789&amp;creative=9325&amp;index=aps&amp;keywords=large%20nonstick%20pan&amp;linkCode=ur2&amp;tag=cafedeli-20&amp;linkId=5OO4WXTJ36KXXALW\" target=\"_blank\" rel=\"noopener\">large nonstick pan\/skillet<\/a> over low-medium heat and fry the bread in batches of 3 or 4, turning once until just cooked through. Remove and place onto a warmed plate.<\/div><\/li><li id=\"wprm-recipe-40911-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\">While french toast is frying, make your cheesecake filling:<\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">For Cheesecake Filling:<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-40911-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\">Combine the cream cheese, sugar and vanilla paste in a medium sized bowl, and whip until light and fluffy. Spoon 1-2 tablespoons of filling onto 6 toast halves; spread to evenly coat; top with remaining toast halves to create a sandwich. Drizzle with melted chocolate; top with remaining cream (optional); dust with icing\/confectioners sugar and serve with berries.<\/div><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-video\"><\/div>\n\t<div id=\"recipe-40911-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-none wprm-align-left wprm-header-decoration-none\" style=\"\">Notes<\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">Milk can be used instead of buttermilk; however, the liquid will come out much thinner.\u00a0<\/span><\/div><\/div>\n\t<div class=\"cwp-food-nutrition\">\n\t\t<div id=\"recipe-40911-nutrition\" class=\"wprm-nutrition-label-shortcode-container\"><h3 class=\"wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-none wprm-align-left wprm-header-decoration-none\" style=\"\">Nutrition<\/h3><div class=\"wprm-nutrition-label-container wprm-nutrition-label-container-simple wprm-block-text-normal\" style=\"text-align: left;\"><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-serving_size\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Serving: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">430<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">49<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">18<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">18<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">8<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Polyunsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Monounsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-trans_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Trans Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">0.03<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">201<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">595<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">402<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">23<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">651<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_c\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin C: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">0.2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">251<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><\/div><\/div>\n\t\t<p class=\"has-tiny-font-size\">Nutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n\t<\/div>\n<\/div>\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: var(--wp--preset--color--background);background-color: var(--wp--preset--color--foreground);margin: 0px;padding-top: var(--wp--custom--layout--padding);padding-bottom: var(--wp--custom--layout--padding);\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 46 49\" fill=\"none\"><g fill=\"var(--wp--preset--color--secondary)\" clip-path=\"url(#a)\"><path d=\"M0 24.617c0 13.233 10.766 24 24 24l.002.001c8.65 0 16.526-4.59 20.81-12.05l-2.764-1.422C38.296 41.572 31.478 45.521 24 45.521c-11.526 0-20.904-9.378-20.904-20.904C3.096 13.09 12.474 3.713 24 3.713c7.634 0 14.522 4.067 18.23 10.688l2.788-1.373C40.786 5.345 32.832.617 24 .617c-13.234 0-24 10.766-24 24Z\"\/><path fill-rule=\"evenodd\" d=\"M19.733 11.126v26.982h4.232c7.438 0 13.491-6.053 13.491-13.491 0-7.439-6.053-13.492-13.491-13.492h-4.232Zm4.23 23.788h-1.105V14.318h1.105c5.679 0 10.298 4.62 10.298 10.299 0 5.678-4.62 10.297-10.298 10.297Z\" clip-rule=\"evenodd\"\/><\/g><defs><clipPath id=\"a\"><path fill=\"var(--wp--preset--color--secondary)\" d=\"M0 .617h45.018v48H0z\"\/><\/clipPath><\/defs><\/svg><\/span> <span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-header\" style=\"color: var(--wp--preset--color--background);\"><i>Tried this?<\/i> Leave a comment below!<\/span><span class=\"wprm-call-to-action-text\"><\/span><\/span><\/div><\/div><\/div>\n\n\n<div><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Red Velvet French Toast with a vanilla bean cheesecake filling is the kind of breakfast that instantly turns an ordinary&hellip;<\/p>\n","protected":false},"author":1,"featured_media":49248,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_stopmodifiedupdate":false,"_modified_date":"","limit_modified_date":"1","last_modified_date":"2025-12-04T01:28:48","om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[339,389,974,403],"tags":[70,100,135,1096,1102,1101,319,1103,325],"class_list":["type-post"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.3 (Yoast SEO v28.3) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Red Velvet French Toast - Cafe Delites<\/title>\n<meta name=\"description\" content=\"Red Velvet French Toast Stuffed with a sweet and creamy Vanilla Bean Cheesecake filling! 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What started out as a little food diary on Instagram developed into a love affair creating full flavoured recipes in the kitchen. After surviving cancer, (Stage 4 Hodgkins Lymphoma) and a lot of life's battles, including molestation, rape and abuse, I am eternally grateful to have been given a second chance. Although my life is far from perfect, I'm loving every moment. Welcome to my world of food!","sameAs":["https:\/\/cafedelites.com\/about\/","https:\/\/www.facebook.com\/CafeDelites","https:\/\/x.com\/karinacarrel"]},{"@type":"Question","@id":"https:\/\/cafedelites.com\/red-velvet-french-toast\/#faq-question-1733457286629","position":1,"url":"https:\/\/cafedelites.com\/red-velvet-french-toast\/#faq-question-1733457286629","name":"Can I Use Regular Bread Instead Of Brioche?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Yes. Brioche is ideal because it is soft and rich, but thick white bread or challah also works well as long as the slices are sturdy.","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Question","@id":"https:\/\/cafedelites.com\/red-velvet-french-toast\/#faq-question-1764794858750","position":2,"url":"https:\/\/cafedelites.com\/red-velvet-french-toast\/#faq-question-1764794858750","name":"How Do I Keep The Red Velvet Color From Browning Too Much?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Use low to medium heat and avoid rushing the cook time. Gentle heat keeps the color vibrant while still cooking the bread through.","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Question","@id":"https:\/\/cafedelites.com\/red-velvet-french-toast\/#faq-question-1764794859514","position":3,"url":"https:\/\/cafedelites.com\/red-velvet-french-toast\/#faq-question-1764794859514","name":"Can I Leave Out The Food Coloring?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Yes. The flavor stays the same, but the toast will be more cocoa colored than red velvet. 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