Comments on: Slow Cooker Whole Chicken https://cafedelites.com/slow-cooker-whole-chicken/ for good food lovers Wed, 04 Mar 2026 04:27:44 +0000 hourly 1 https://wordpress.org/?v=7.0.4 By: Carrie https://cafedelites.com/slow-cooker-whole-chicken/comment-page-2/#comment-159920 Fri, 10 Feb 2023 13:43:09 +0000 https://cafedelites.com/?p=57413#comment-159920 5 stars
I made this last night and it was delicious, the most tender and juicy roast chicken I have ever had and the flavour was so good. I add a bit of chicken broth to the crockpot as I thought it would need a little liquid and I used tinfoil balls under the chicken as I wanted to keep the chicken out of the liquid and cooked for 8 hrs. It was so good.

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By: Bonnie Taylor https://cafedelites.com/slow-cooker-whole-chicken/comment-page-2/#comment-109294 Thu, 28 Jan 2021 02:09:01 +0000 https://cafedelites.com/?p=57413#comment-109294 5 stars
It’s very good. I made it tonight!

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By: Ana https://cafedelites.com/slow-cooker-whole-chicken/comment-page-2/#comment-93822 Wed, 29 Apr 2020 17:35:54 +0000 https://cafedelites.com/?p=57413#comment-93822 Any suggestions on making this with a 4 quart slow cooker? I was thinking of maybe using Cornish Hen, but what would you suggest?

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By: Ted https://cafedelites.com/slow-cooker-whole-chicken/comment-page-2/#comment-93662 Sun, 26 Apr 2020 18:11:38 +0000 https://cafedelites.com/?p=57413#comment-93662 5 stars
Wonderful recipe. Will make this again. Just a quick note, in your instructions, you left out putting in the potatoes. Everything else is listed. We figured it out. Thanks for the other recipes also. We are making the BBQ ribs tonight

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By: Debbie O https://cafedelites.com/slow-cooker-whole-chicken/comment-page-2/#comment-91860 Thu, 19 Mar 2020 18:22:24 +0000 https://cafedelites.com/?p=57413#comment-91860 5 stars
The seasonings are just right for chicken! I added a bit more veggies and definitely <1 cup of chicken broth. Then you have plenty to make the gravy. Some chickens and veggies just do not create that much liquid. You don’t need that much, so 1/2 cup of white wine might do the trick too! A very tasty recipe though. I highly recommend it!

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