https://cafedelites.com/caprese-stuffed-garlic-butter-portobellos/ for good food lovers Thu, 03 Sep 2026 01:46:58 +0000 hourly 1 https://wordpress.org/?v=7.0.4 https://cafedelites.com/caprese-stuffed-garlic-butter-portobellos/comment-page-9/#comment-234564 Thu, 03 Sep 2026 01:46:58 +0000 http://cafedelites.com/?p=15257#comment-234564
I gave 4 stars only because you did not scrape out the gills before stuffing. Don’t need all that black roaming around in your food.

]]> https://cafedelites.com/caprese-stuffed-garlic-butter-portobellos/comment-page-9/#comment-230014 Wed, 22 Jul 2026 01:15:09 +0000 http://cafedelites.com/?p=15257#comment-230014 What a simple vegetarian meal that took no time to prepare. I did stuff the mushroom caps first with quinoa for protein and then the tomatoes and mozzarella. The balsamic glaze and basil was icing on top!]]>
Oh my 👍 What a simple vegetarian meal that took no time to prepare. I did stuff the mushroom caps first with quinoa for protein and then the tomatoes and mozzarella. The balsamic glaze and basil was icing on top!

]]> https://cafedelites.com/caprese-stuffed-garlic-butter-portobellos/comment-page-8/#comment-212149 Tue, 10 Feb 2026 00:18:37 +0000 http://cafedelites.com/?p=15257#comment-212149
It was very good. I didn’t have fresh basil so I hydrated dried w/ olive oil for a couple hours & drizzled over. I’m sure fresh would have been better. I also added sliced beef house tomatoes and cherry tomatoes to various mushrooms & included kalamata olives on them w/ Nonna balsamic drizzle after they came out of the oven. 1st time making & they definitely satisfied like a full meal.

]]> https://cafedelites.com/caprese-stuffed-garlic-butter-portobellos/comment-page-8/#comment-195183 Mon, 14 Jul 2025 14:45:12 +0000 http://cafedelites.com/?p=15257#comment-195183
This is delicious, I always make this recipe.
Thank you for sharing

]]> https://cafedelites.com/caprese-stuffed-garlic-butter-portobellos/comment-page-8/#comment-194129 Mon, 23 Jun 2025 02:04:16 +0000 http://cafedelites.com/?p=15257#comment-194129
I made this tonight. It was delicious!! So easy. Marked as a favorite. Thank you

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