Comments on: Butternut Squash Soup https://cafedelites.com/butternut-squash-soup/ for good food lovers Sat, 18 Jul 2026 04:26:17 +0000 hourly 1 https://wordpress.org/?v=7.0.4 By: Leah Marie Kiser https://cafedelites.com/butternut-squash-soup/comment-page-3/#comment-229670 Sat, 18 Jul 2026 04:26:17 +0000 https://cafedelites.com/?p=57286#comment-229670 5 stars
Recipe turned out great! Thanks!

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By: Archie https://cafedelites.com/butternut-squash-soup/comment-page-3/#comment-221612 Wed, 29 Apr 2026 02:07:04 +0000 https://cafedelites.com/?p=57286#comment-221612 5 stars
Best butternut squash soup I’ve ever tried. Silky smooth and packed with flavor.

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By: Renae https://cafedelites.com/butternut-squash-soup/comment-page-3/#comment-203256 Sat, 08 Nov 2025 20:14:56 +0000 https://cafedelites.com/?p=57286#comment-203256 ⭐⭐⭐⭐]]> 5 stars
Amazing and so easy to make!⭐️⭐️⭐️⭐️⭐️

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By: Candice B https://cafedelites.com/butternut-squash-soup/comment-page-3/#comment-199409 Fri, 26 Sep 2025 12:41:08 +0000 https://cafedelites.com/?p=57286#comment-199409 I’m planning on trying this recipe out today!
I have a bunch of tomatoes from the garden… I’m wondering if anyone has tried throwing tomatoes into the mix?!?

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By: Karina https://cafedelites.com/butternut-squash-soup/comment-page-3/#comment-189575 Mon, 20 Jan 2025 06:44:23 +0000 https://cafedelites.com/?p=57286#comment-189575 In reply to Jess.

Hi Jess! It’s better to roast butternut squash with the skin on, as it helps prevent burning. Once it’s out of the oven, let it cool down and then scoop out the flesh. You can either roast or boil it until the flesh is nice and soft. Keep in mind, it’s going to be far more flavorsome if roasted.

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